Food Reviews and Experiences by Rohit Dassani


Dravyam – Wood Cold Pressed Oil

Dravyam extracts oil using traditional wood cold pressed techniques without heating or adding any chemicals. This slow process of extracting oil without heating it to a high temperature preserves all its nutrients and enzymes....


The SpiceKlub Affair

SpiceKlub is now bringing modern Indian cuisine to the palate of Bangalore. SpiceKlub uses molecular gastronomy in almost all the dishes on it’s menu. Located close to Residency Road – The Ritz Carlton Hotel,...